What else could make the parching sun more bearable than an ice cold drink? Let’s see if aguas frescas can be our new favorite summer drink!
As I lately have a little time, I had been looking on the web yesterday. On the lookout for new, interesting thoughts, inspiring dishes that We have never tried before, to treat my family with. Hunting for quite some time but could not find any interesting stuff. Right before I wanted to give up on it, I came across this delicious and simple dessert simply by chance. The dessert looked so delightful on its image, that called for instant actions.
It absolutely was simple enough to imagine just how it is created, how it tastes and how much boyfriend is going to like it. Actually, it is extremely easy to please the man when it comes to treats. Yes, I’m a lucky one. Or perhaps he is.Anyways, I went to the page: Suncakemom and used the step by step instuctions that had been coupled with nice snap shots of the procedure. It really makes life less difficult. I can suppose it’s a slight inconvenience to shoot photographs in the middle of cooking in the kitchen because you typically have gross hands thus i seriously appreciate the commitment she placed in to build this post .
With that said I am encouraged presenting my personal formulas in a similar way. Many thanks for the thought.
I was fine tuning the initial recipe create it for the taste of my family. I have to say it turned out an awesome success. They loved the flavor, the thickness and loved getting a treat like this during a stressful workweek. They quite simply demanded lots more, a lot more. Hence the next time I am not going to make the same miscalculation. I am going to twin the amount .
This is based on the Aguas frescas recipe from SunCakeMom
Peel and slice up the selected fruit. If it contains large seeds then take the seeds out too! Try to choose seasonal fruits as those always taste better apart from being better for the environment and according to some studies for us too.
Add the fruit into a food processor. It may need a bit of water to start.
Process the fruits.
Some people like it with the pulp others like to filter it out. Use a sieve to remove the bits.
Add water to the juice and our very homemade aguas frescas is ready. Traditional recipes can’t resist to add sugar to it but those who are on a low carb diet or living sugar free for a while probably are more then happy with the natural sweetness of the fruit.
Fill the Aguas frescas into a jar or bottle and keep it in the fridge until serving. Don’t forget the ice!
